Birthday Cakes

Birthday cakes unavailable 1st December 2020 until 1st February 2021

Fresh Cream Sponge Cake
Bakers Cream Sponge Cake

9inch : $44.00

12inch : $66.00

Half Slab : $120.00

Full Slab : $220.00

9inch : $38.00

12inch : $58.00

Half Slab : $95.00

Full Slab : $190.00

Butter Icing Sponge
Cake

9inch : $42.00

12inch : $62.00

Black Forest Cake

9inch : $55.00

12inch : $89.00

Half Slab : $175.00

Chocolate Ganache
Mud Cake

9inch : $55.00

12inch : $89.00

Half Slab : $175.00

Beesting Cake

9inch : $16.00

Image coming Soon

Image coming Soon

Donut of the Month
Large Donut
Large Donut With
Cream Or Custard

Large Donut Of

The Month: $35.00

Plain Chocolate Donut : $20.00

Donut With Writing: $24.00

Donut With Cream/ Custard: $ 26.00

Add Writing: $ 30.00

Cake Sizing

9 inch / 23 cm Round (8 -12 ppl)

12 inch / 30 cm Round (16 to 18 ppl)

Half A Slab - Square

14 " x 16 "/35cm x 40 cm

(30 to 45 ppl)

Full Slab - Rectangle

16 " x 28 " / 40 cm x 70 cm

(50 to 60 ppl)

For All Orders Please Contact Us 

Via Phone : (08) 8554 2475

Via Email : portelliotbakery@gmail.com

If you would like something custom, please contact us to speak to a baker or manager.

Thank You.

31 North Terrace,

Port Elliot

SA 5212

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